Easiest Way to Prepare Speedy Mixed Berry filo tart

Mixed Berry filo tart

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, Steps to Make Homemade Mixed Berry filo tart. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mixed Berry filo tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed Berry filo tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mixed Berry filo tart is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Mixed Berry filo tart using 7 ingredients and 3 steps. Here is how you cook that.

I love filo pastry. This is so simple. Very quick and tasty too :) #berries #berrybonanza #filo #dessert

Ingredients and spices that need to be Get to make Mixed Berry filo tart:

  1. 6 filo square sheets per tart
  2. Frozen mixed berries
  3. Melted butter
  4. Sprinkle of sugar
  5. Squeeze lemon
  6. Icing sugar
  7. Cream, custard or ice cream to serve

Instructions to make Mixed Berry filo tart

  1. Prep the filo sheets. Brush each sheet with a little melted butter. Layer up each sheet in a muffin tray
  2. Continue until 4 are ready. Trim them down a little with scissors (for decoration) add a good spoonful of frozen mixed berries into each. A sprinkle of sugar and a squeeze of lemon. Bake at 180 for about 10 mins
  3. Leave to cool a bit. Sprinkle with icing sugar and serve with cream, custard or ice cream :)

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Mixed Berry filo tart. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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