How to Make Ultimate Poha
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Favorite Poha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Poha is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Poha estimated approx 20 minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Poha using 13 ingredients and 3 steps. Here is how you cook that.
Poha
Ingredients and spices that need to be Make ready to make Poha:
- 200 gm poha
- 12-15 curry leaves
- as needed coriander leaves, chopped
- 5 green chilli
- 1 tablespoon mustard seeds
- 1 tablespoon turmeric powder
- 1 small onion (for garnish)
- 4 tablespoon farsaan
- 50 gm roasted Peanuts
- 1/2 lemon
- 1 tablespoon salt
- 2 tablespoon sugar
- 1.5 tablespoon oil
Instructions to make Poha
- In our first step we have to roast peanuts.Then keep them aside.Then clean coriander leaves,curry leaves,and green chilli cut them properly,cut onion small in pieces,take half lemon.
- In our second step wash poha with water and then keep them side,then add 2 tablespoon sugar and 1 tablespoon salt mix them well.Now we will prepare for tadka take 1.5 tablespoon oil in pan,when oil become heat add mustard seeds for ten seconds,then add Curry leaves,add chilli,and turmeric power,mix well after 30 seconds add poha and mix them well for 4 -5minutes now add lemon juice and roasted Peanuts and add coriander leaves.Off the gas now poha prepare.
- At last we can serve poha with farsan and onion.This is tasty and healthy breakfast.
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So that's going to wrap it up with this exceptional food Recipe of Homemade Poha. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!