Recipe of Perfect Banana and Coconut Rice Flour Donut Holes

Banana and Coconut Rice Flour Donut Holes

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Award-winning Banana and Coconut Rice Flour Donut Holes. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Banana and Coconut Rice Flour Donut Holes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana and Coconut Rice Flour Donut Holes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana and Coconut Rice Flour Donut Holes is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Banana and Coconut Rice Flour Donut Holes using 7 ingredients and 4 steps. Here is how you cook it.

I came up with this recipe as a way to use an overripe banana.
With the banana, they came out tasty without milk or soy milk.

When scooping the batter with a spoon, try to make the scoops as round as possible. Recipe by Wachikko

Ingredients and spices that need to be Get to make Banana and Coconut Rice Flour Donut Holes:

  1. 70 grams Banana
  2. 20 grams Raw cane sugar
  3. 1 medium Egg
  4. 1 tbsp Unroasted sesame oil (or vegetable oil)
  5. 100 grams Rice flour
  6. 3 grams Baking powder
  7. 10 grams Finely grated coconut

Steps to make Banana and Coconut Rice Flour Donut Holes

  1. Whisk the raw cane sugar into the egg. Combine the mashed banana with the sesame oil, then mix into the egg mixture.
  2. Add the rice flour and baking powder and mix. Add the finely grated coconut and stir until evenly incorporated.
  3. Heat the oil to 170℃. Spoon the batter into the oil.
  4. Each ball of batter should deep fry for about 3 minutes. Be sure to thoroughly fry, or else they will not cook through.

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So that is going to wrap this up with this special food Recipe of Award-winning Banana and Coconut Rice Flour Donut Holes. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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