Easiest Way to Prepare Speedy Banana Buttons

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Banana Buttons. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Banana Buttons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Buttons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Banana Buttons estimated approx 15 mins.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Banana Buttons using 5 ingredients and 11 steps. Here is how you cook it.
I liked these; the cinnamon really does the trick, even though it's just a tiny pinch, and they're a quick & easy sweet treat... would be lovely tossed on a bowl of ice cream! :-)
Ingredients and spices that need to be Make ready to make Banana Buttons:
- 1 banana, peeled, sliced to desired thickness
- 1 pillsbury ready to bake sugar cookies
- 1 cinnamon
- 1 unsweetened cocoa powder
- 1 confectioner's sugar
Instructions to make Banana Buttons
- Note: this is a very strong banana-flavored dish... if you don't like the taste of bananas, you really won't like this. I strongly suggest making just a couple to try before doing a large batch, even if you DO like bananas. I made the four in the photo using only one cookie piece! I also have no idea how well or long these will keep, because mine didn't last more than a few minutes, but I think the moisture from the bananas will make the cookie soggy after a short while.
- preheat oven to 325°F.
- lightly cover working surface with confectioner's sugar
- roll one sugar cookie 'piece' very thin (it was easiest to cover hands with confectioners sugar and squash flat before rolling with a rolling pin)
- cut out quarter-sized circles of cookie-dough (you may find this easiest if you use the lid from a 2-liter soda bottle like a tiny little biscuit cutter)
- place bananas on foil-lined baking sheet, approximately 1" apart
- cover each banana slice with a round of dough and put pan in oven.
- cook until cookie dough is done (time will vary, so keep an eye on them)
- remove from oven and sprinkle lightly with cocoa powder and cinnamon
- allow to cool
- enjoy!
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So that is going to wrap it up for this special food Easiest Way to Make Perfect Banana Buttons. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!