How to Prepare Quick Fruit and Nut Cookies
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Speedy Fruit and Nut Cookies. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fruit and Nut Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit and Nut Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fruit and Nut Cookies is 35-number. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Fruit and Nut Cookies using 9 ingredients and 7 steps. Here is how you cook it.
With cashew nuts and raisins
Ingredients and spices that need to be Prepare to make Fruit and Nut Cookies:
- 125 grams Butter, chopped
- 75 grams Caster sugar
- 75 grams Brown sugar
- 1 no Egg, beaten
- 185 grams Plain flour
- 1/4 teaspoon Baking soda
- 1 teaspoon Vanilla essence
- 1 cup Cashew nuts, chopped (lightly roasted)
- 1/3 cup Raisins, halved
Instructions to make Fruit and Nut Cookies
- Preheat oven at 160°C for 10 minutes.
- Beat butter, sugars, egg and vanilla essence in a bowl with electric mixer until smooth. Stir in sifted flour and baking soda mixture. Add cashew nuts and raisins, mix well.
- Drop level tablespoons of mixture about 5 cm apart onto a baking paper lined oven tray, press down lightly. Bake for 15 minutes or until browned. Stand cookies 2 minutes before lifting onto wire rack to cool.
- NOTES - Sift together the flour and baking soda.
- Any kind of fruit and nut can be substituted for cashew nuts and raisins. The original recipe calls for walnuts and choc bits.
- For measuring fruit and nut i used 250 ml measuring cup.
- Recipe source - cafe cakes by Australian Women's Weekly.
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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Fruit and Nut Cookies. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!