Recipe of Award-winning Victoria Sponge Cake
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, How to Prepare Super Quick Homemade Victoria Sponge Cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Victoria Sponge Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Victoria Sponge Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Victoria Sponge Cake is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Victoria Sponge Cake estimated approx 1 hour.
To begin with this particular recipe, we must prepare a few components. You can have Victoria Sponge Cake using 8 ingredients and 13 steps. Here is how you cook it.
Made it for work as morning tea.. was a total hit
Ingredients and spices that need to be Get to make Victoria Sponge Cake:
- 2 cup self-rising flour
- 2 cup butter
- 4 large free range eggs
- 2 cup sugar
- 1 tbsp vanilla essence
- 2 tbsp milk
- 1 can whipped cream
- 1 bunch fresh berries
Steps to make Victoria Sponge Cake
- Preheat oven to 180C/350F
- Grease and line a round cake tin (18cm) with baking paper. I usually grease the baking paper with butter and then sprinkle some brown sugar. This makes the cake crust a lovely brown color and adds flavour
- Cream the butter and sugar until fluffy
- Beat in eggs, one at a time..
- Add in the vanilla essence
- Add flour and then mix
- Add the milk
- Keep mixing till batter is soft and dropping consistency
- Pour mixture into the cake tin... and spread out the batter with a spatula
- Bake for 20-25mins or until golden brown and check with a tooth pick or skewer inserted in the middle to make sure it comes out clean
- Remove from oven and place on rack to cool
- Decorate with cream and add freshly cut berries
- Enjoy!!!
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Victoria Sponge Cake. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!