Simple Way to Prepare Homemade Pastor J’s Gluten-Free Raw Energy Balls
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Quick Pastor J’s Gluten-Free Raw Energy Balls. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pastor J’s Gluten-Free Raw Energy Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastor J’s Gluten-Free Raw Energy Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Pastor J’s Gluten-Free Raw Energy Balls using 11 ingredients and 4 steps. Here is how you can achieve that.
I adapted this recipe specifically for my husband’s dietary needs. He is an avid skateboarder and needs quick energy.
To make “vegan-appropriate” simple substitute the honey for maple syrup.
Ingredients and spices that need to be Take to make Pastor J’s Gluten-Free Raw Energy Balls:
- 1 cup whole sprouted oats
- 1 ripe banana
- 2/3 cup almond or peanut butter
- 1/3 cup ground flax meal
- 1/4 cup choc chips
- 1/4 cup chopped nuts (I use a combo of Raw Brazil, Raw Cashews, and Raw Walnuts)
- 1/4 shredded coconut
- 2 tablespoons Raw Honey
- 1 teaspoon cinnamon
- 1/4 tsp salt (optional)
- 2 TBSP Garden of Life Raw Protein Powdered (optional)
Instructions to make Pastor J’s Gluten-Free Raw Energy Balls
- Mix all ingredients in bowl.
- Refrigerate for 30 minutes.
- Roll into balls.
- Store in refrigerator up to 5 days (7 days If not using banana).
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