Simple Way to Prepare Homemade The Quintessential Poha
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate The Quintessential Poha. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from The Quintessential Poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The Quintessential Poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make The Quintessential Poha is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook The Quintessential Poha estimated approx 15 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook The Quintessential Poha using 10 ingredients and 3 steps. Here is how you cook that.
#midnight
#cookpadindia
This simple and easy dish is an all time hit with many a people. I am no exception either and I always find it easy and hassle free to whip up this even at midnight.
Ingredients and spices that need to be Prepare to make The Quintessential Poha:
- 2 cups Flattened rice
- 2 tsp Oil
- 1 Onion finely chopped
- 3-4 Green chillies finely chopped
- 1/4 cup Peanuts
- 2 tbsp Coriander leaves finely chopped
- 1 tsp Salt
- 1/2 tsp turmeric powder
- 1 tbsp Lemon juice
- 10 Curry leaves
Instructions to make The Quintessential Poha
- Wash and drain poha or the flattened rice well until use.
- Heat oil in a kadhai or a pan. Saute onions and chopped ginger. Then add peanuts and curry leaves. Saute in a low heat until the raw smell fades away.
- Add green chillies, salt and turmeric now. And finally the poha or the flattened rice. Mix well and squeeze some lemon juice onto it. Garnish with coriander leaves and serve hot immediately.
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Speedy The Quintessential Poha. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!