Steps to Make Perfect Banana chocolate chips muffins
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Banana chocolate chips muffins. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Banana chocolate chips muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana chocolate chips muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Banana chocolate chips muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
I got a recipe for chocolate banana bread from a good friend of mine. But then I turn the recipe into a muffins. I also changed most of the ingredients, to suite this recipe. Enjoy 😉
Ingredients and spices that need to be Make ready to make Banana chocolate chips muffins:
- 2 cups all purpose flour
- 4 ripped bananas
- 1 cup chocolate chips
- 2 eggs
- 1/2 cup melted butter
- 1/2 cup sugar
- 1/4 cup milk
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 tsp cinnamon powder
- 1/4 tsp salt
Instructions to make Banana chocolate chips muffins
- Prepare all the ingredients. Mashed the bananas and set a side. Preheat the oven to 175 Celsius.
- Mix dry ingredients: flour, sugar baking soda, baking powder, cinnamon powder and salt. On the other bowl, mix the rest of the ingredients: mashed bananas, melted butter, eggs, milk and half of the chocolate chips.
- Transfer the bowl of the bananas mixture into the dry bowl. Mix it well. Place them in the muffin’s cup. Add bits rest of the chocolate chips onto the muffin’s mixtures.
- Put the muffin’s mixtures into the oven for about 20minutes. Check for time to time with stick or knife. Since my muffin’s cups are not the same size, after 20 minutes I took out the smaller muffins. I then add another 5 minutes for the other muffins.
- Cool the muffins for about 10 minutes, then they are ready.
While this is by no means the end all be all guide to cooking easy and quick lunches it is very good food for thought. The expectation is that will get your own creative juices flowing so that you could prepare excellent lunches for the family without needing to complete too horribly much heavy cooking through the practice.
So that's going to wrap it up for this special food How to Make Award-winning Banana chocolate chips muffins. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!