Steps to Prepare Ultimate Caramelized Banana Fry
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Perfect Caramelized Banana Fry. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Caramelized Banana Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramelized Banana Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Caramelized Banana Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Caramelized Banana Fry estimated approx 5 - 6 Minutes.
To get started with this recipe, we must first prepare a few ingredients. You can have Caramelized Banana Fry using 3 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Caramelized Banana Fry:
- 2 Ripe Plantain - Medium, peeled and sliced in round shape
- 2 tablespoon Sugar
- 2 tablespoon Ghee
Steps to make Caramelized Banana Fry
- Heat ghee in a wide pan. Add the sliced banana. Make sure the banana pieces are coated with ghee.
- Sprinkle sugar over the banana.
- Fry the bananas (both side) in ghee until golden brown.
- Switch the flame off. Serve hot. They taste crispy when warm.
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So that is going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Caramelized Banana Fry. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!