Easiest Way to Prepare Favorite Carrot kheer
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Speedy Carrot kheer. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Carrot kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Carrot kheer using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Carrot kheer:
- 1/2 kg carrot grated
- As needed sugar
- 1/2 kg milk full cream
- As needed dry fruit
- 1 tsp desi ghee
- 3 pinches cardamom powder
Instructions to make Carrot kheer
- Add ghee and cook it 5 minutes.
- Garnish with dry fruits.
- Take a wok add grated carrot. Heat for 5 minutes.
- Than add milk heat 10 minutes on low flame.
- Then add sugar, cardamom powder and dry fruits. Cook it 5 minutes. Ready to serve.
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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Carrot kheer. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!