Recipe of Quick Mixed Berry White Chocolate Chip Streusel Muffins
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Award-winning Mixed Berry White Chocolate Chip Streusel Muffins. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mixed Berry White Chocolate Chip Streusel Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed Berry White Chocolate Chip Streusel Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mixed Berry White Chocolate Chip Streusel Muffins is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mixed Berry White Chocolate Chip Streusel Muffins estimated approx 10 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Mixed Berry White Chocolate Chip Streusel Muffins using 19 ingredients and 12 steps. Here is how you cook it.
These muffins are quick to make . They are great for breakfast, snacks and in lunch boxes. They freeze great. Wrap individually. Bring a frozen one for lunch, or on a hike and it will be thawed when your ready for it! For a warm muffin, thaw one, cut cut it in half and brush with butter and toast in a hot skillet until golden!
Ingredients and spices that need to be Make ready to make Mixed Berry White Chocolate Chip Streusel Muffins:
- MUFFINS
- 2 1/2 cup all-purpose flour
- 1/2 tsp baking soda
- 1 1/4 cup granulated sugar
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 tsp ground cinnamon
- 6 tbsp unsalted butter, at room temperature
- 2 large eggs
- 1 1/2 tsp vanilla extract
- 1 1/3 cup sour cream
- 1/2 cup fresh rasberries
- 1/2 cup fresh blueberries
- 1/2 cup white chocolate chips
- STREUSEL TOPPING
- 3/4 cup all-purpose flour
- 3/4 cup light brown sugar
- 1 tsp ground cinnamon
- 1/4 cup butter salted or unsalted at room temperature
Instructions to make Mixed Berry White Chocolate Chip Streusel Muffins
- Preheat oven to 350. Line 12 jumbo muffin tins,with foil or paper liners
- MAKE STREUSEL TOPPING
- Combine all STREUSEL ingredients in a bowl and mix until crumbly, set aside
- MAKE MUFFIND
- In a medium bowl combine flour, baking powder, baking soda, salt and cinnamon
- In a large bowl beat butter and sugar until.light and fluffy, add eggs and vanilla and beat in
- Alternate flour and sour cream to butter mixture, mixing with a spoon until blended
- Add rasberries, blueberries and white chocolate chips. Gently fold in
- Spoon batter evenly into muffin cups. Batter is very thick, it's supposed to be so don't add any liquid!
- Divide Strusel evenly on top of muffin batter
- Bake 20 to 25 minutes until a toothpick comes out just clean.
- Cool in pans 15 minutes then remove to wire racks
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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Mixed Berry White Chocolate Chip Streusel Muffins. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!