Recipe of Speedy Fruit Salad
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Perfect Fruit Salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fruit Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fruit Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Fruit Salad using 8 ingredients and 4 steps. Here is how you cook that.
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My daughter’s favorite snack ever! It’s very easy and also healthy. You can use any kinds of fruits you like. A must try recipe! 😋😋😋 If you like my recipes, please follow my Instagram @jenscookingdiary for the Indonesian recipes or @jenscookdineandtravel for the English recipes 🙏🏻😊😘
Ingredients and spices that need to be Make ready to make Fruit Salad:
- Any kinds of your favorite fruits, diced (I used green and purple grapes 🍇, cantaloupe 🍈, strawberries 🍓, kiwi 🥝, apples 🍎, and oranges 🍊)
- For the dressing:
- 150 gr mayonnaise
- 100 gr condense milk
- 1 Tbsp fresh lemon juice
- For the topping:
- 100 gr shreded white cheddar
Instructions to make Fruit Salad
- In a small bowl, add all dressing ingredients. Mix well. Keep it in the refrigerator.
- In a big bowl, add all the fruits. Keep it in the refrigerator for 1-2 hours until cold.
- Take out the fruits from the refrigerator. Pour the dressing on top of the fruits. Mix well. Sprinkle the shredded white cheddar on top.
- Serve cold. Yum! 😋
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So that's going to wrap it up for this special food Simple Way to Make Award-winning Fruit Salad. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!