Recipe of Speedy Gluten and dairy-free banana chocolate chip cookies

Gluten and dairy-free banana chocolate chip cookies

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Ultimate Gluten and dairy-free banana chocolate chip cookies. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gluten and dairy-free banana chocolate chip cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gluten and dairy-free banana chocolate chip cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gluten and dairy-free banana chocolate chip cookies is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gluten and dairy-free banana chocolate chip cookies estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Gluten and dairy-free banana chocolate chip cookies using 7 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Gluten and dairy-free banana chocolate chip cookies:

  1. 3 Bananas
  2. 1/3 cup Applesauce
  3. 1/4 cup Soy milk
  4. 1 tsp Vanilla extract
  5. 1 tsp Ground cinnamon
  6. 1/2 cup Dairy-free chocolate chips
  7. 2 cup Gluten-free oats

Steps to make Gluten and dairy-free banana chocolate chip cookies

  1. Pre-heat the oven to 350° Fahrenheit
  2. Smash bananas until all chunks are gone and you are left with a smooth consistency
  3. Add wet ingredients to crushed bananas first
  4. Add the dry ingredients
  5. Mix the mixture until oats and chocolate chips are evenly coated
  6. Use an ice cream scoop or spoon to scoop batter onto cooking sheet, spread out about two inches from one another
  7. Bake for 20 minutes
  8. Wait 10 minutes for the cookies to harden a little
  9. Move cookies into container to store in the fridge (no preservatives, and they taste better refrigerated)

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Gluten and dairy-free banana chocolate chip cookies. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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