Simple Way to Prepare Favorite Citrus Slaw
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Make Award-winning Citrus Slaw. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Citrus Slaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Citrus Slaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Citrus Slaw is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Citrus Slaw estimated approx 20 mins.
To get started with this recipe, we must first prepare a few ingredients. You can have Citrus Slaw using 11 ingredients and 3 steps. Here is how you cook it.
This is my variation of a Rachael Ray recipe.
Ingredients and spices that need to be Get to make Citrus Slaw:
- Slaw
- 1 small nappa cabbage, shredded
- 1 bulb fennel, thinly sliced
- 3 fresh radishes, halved and thinly sliced
- 1/2 small red onion, thinly sliced
- 1 cup red grapefruit segments
- Slaw Dressing
- 1 juice from 1/2 lemon
- 1 juice from 1/2 orange
- 3 tbsp honey
- 3 tbsp olive oil, extra virgin
Steps to make Citrus Slaw
- Chop/slice all vegetables and toss to mix.
- Whisk together all dressing ingredients.
- Just before serving add grapefruit and dressing and toss to mix.
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Speedy Citrus Slaw. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!