Step-by-Step Guide to Make Homemade Instant Rava Handva
Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Quick Instant Rava Handva. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Instant Rava Handva, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Rava Handva delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Instant Rava Handva is Makes 4 medium size Handva.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Instant Rava Handva estimated approx 30 mins..
To get started with this recipe, we have to prepare a few components. You can have Instant Rava Handva using 19 ingredients and 6 steps. Here is how you cook it.
Handva is a Traditional Gujarati Dish, made from batter of Rice, assorted Dals and spices. And it tastes amazing and is very healthy.
But since it is a very long procedure, time consuming and lets face it a lil boring. So here I am with it's instant 2.0 version.
We'll make the batter of Rava/sooji/Semolina it's tasty, quick and Easy.
It's one such recipe that can be eaten at anytime. Serve it as dinner, snack or in kids tiffin box. They are going to enjoy it.
Now you can enjoy #gharkakhana without wasting too much time.
So lets see the ingredients, shall we?
P. S. 1 cup = 250 ml
Ingredients and spices that need to be Get to make Instant Rava Handva:
- 250 g Rava
- 125 g Besan
- 1/2 cup Curd (Dahi)
- 1/2 cup Chopped Veggies of your choice
- 1/2 cup Grated Carrot (optional)
- 1 tbsp Red Chilli Powder
- 1 tbsp Coriander Powder
- 1 tsp Turmeric
- Pinch Hing /asafoetida
- as per taste Salt
- 1 tbsp Green Chilli Paste
- 2 tsp Grated Ginger
- 1/2 cup Water
- 1 packet Eno (fruit salt)
- 1 tbsp Oil
- For Making
- 1 tbsp Oil
- 1 tsp Mustard seeds
- 2 tsp Sesame Seeds
Steps to make Instant Rava Handva
- In a Mixing Bowl, add Rava, Besan and Curd. Pour 1/4 cup of water and mix everything in smooth batter like consistency. Keep in Mind that the batter has to be thick and not runny.
- Now add in the Chopped Veggies you like. I have added Grated Carrot, chopped Capisum, boiled corn, frozen peas and peanuts. Fold everything nicely inside the batter.
- Now add all the masala inside and mix it well. Finally add the remaining water and whip it with the spoon.
- Now add 1 tbsp Oil on the batter and Eno fruit salt over the oil. Now beat it in one direction for 30 sec.
- The batter is ready. Now place a non stick deep pan on stove over medium flame. Add 1/2 tbsp Oil, mustard and Seseme Seeds. Once crackled pour 1/4 of the batter. Spread it evenly. Cover with lid for 10 mins. Now flip it to other side drizzle the remaining oil and cook it for 5 mins.
- Your Instant Handva is ready to be served. It tastes Amazing when hot. But you'll enjoy it even when cooled down. Cut it into your desired shape. Serve it with ketchup and green chutney.
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So that is going to wrap this up for this special food Recipe of Super Quick Homemade Instant Rava Handva. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!