Step-by-Step Guide to Make Perfect Dry fruit laddu
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Speedy Dry fruit laddu. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dry fruit laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fruit laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Dry fruit laddu using 9 ingredients and 3 steps. Here is how you cook that.
Healthy and delicious laddu for us.
Ingredients and spices that need to be Prepare to make Dry fruit laddu:
- 100 gm chopped almonds
- 75 gm chopped cashew nuts
- 75 gm chopped pistachios
- 50 gm raisins
- 50 gm finely chopped coconut
- 2 tbsp poppy seeds
- 2 tbsp ghee
- 1 tsp cardamom powder
- 200 gm seedless dates
Instructions to make Dry fruit laddu
- Firstly grind the dates and keep it aside. Now take a kadai and put ghee in the kadai and put all dry fruits one by one in it.
- And roast it for 2-3 minutes and cool down and add cardamom powder and mix it well. Now add grinded dates in it and mix it well.
- Now make laddu from this mixture.
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Quick Dry fruit laddu. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!