Step-by-Step Guide to Make Quick Vegan Whole wheat-Oats- Banana Bread
Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Any-night-of-the-week Vegan Whole wheat-Oats- Banana Bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vegan Whole wheat-Oats- Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan Whole wheat-Oats- Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can have Vegan Whole wheat-Oats- Banana Bread using 13 ingredients and 12 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Vegan Whole wheat-Oats- Banana Bread:
- 4 Medium Size Ripe Bananans
- 1 1/2 Cup Whole wheat Flour
- 1/2 Cup Quick Oats
- 3/4 Cup Sugar
- 1/2 Cup Canola oil
- 1 Tsp Vanilla Extract
- 1/4-1/2 Tsp Cinnamon Powder
- 1/4 Tsp Nutmeg Powder (Optional)
- 1 1/2 Tsp Baking Powder
- 1/2 Tsp Baking Soda
- Pinch Salt
- 1/2 Cup Shelled Walnuts
- 1/4 Cup Chocolate Chips or Chocolate Chunks
Steps to make Vegan Whole wheat-Oats- Banana Bread
- Preheat oven to 350 F. Meanwhile grease a loaf pan with some butter or Oil spray.
- Take bananas and sugar in a large mixing bowl. Mash them with spatula or you can use hand blender. Mash them until sugar completely dissolves and incorporates.
- Now, add oil, Vanilla extract to the banana mixture. And mix them well.
- In a medium bowl, measure and sieve the flour with baking soda, baking powder, cinnamon powder, nutmeg powder, salt.
- Now, transfer the dry ingredients to the banana mixtures.
- Using folding-cut-folding method, mix the whole mixture.Do not over mix.
- After everything mixed evenly, incorporate walnuts and chocolate chips, and again mix everything.
- Transfer this into the greased loaf pan.
- Bake at 350 F for 30-40 min. or until toothpick inserted in the bread comes out clean.
- Transfer the banana bread on cooling rack and let them cool for 10 min.
- Slice them and serve warm with hot cup of coffee or tea.
- This can be stored in the refrigerator in an airtight container for longer period of time.
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