Step-by-Step Guide to Prepare Any-night-of-the-week Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! using 5 ingredients and 3 steps. Here is how you cook that.
I added cinnamon, which I love, to my sister's favourite hot peanut butter and banana sandwich.
The banana and peanut butter are really sweet! Add the cinnamon for an accent! Add a lot if you like it!
Be careful not to burn your mouth! For 2 servings. Recipe by Orenjipekori
Ingredients and spices that need to be Make ready to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!:
- 4 slice Bread (8-slice loaf)
- 1 Banana
- 1 as much (to taste) Peanut butter (sweetened type)
- 1 dash Butter (or margarine)
- 1 as much (to taste) Cinnamon
Instructions to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!
- Thinly spread butter on one side of the bread and peanut butter on the other side. (This time I used Sonton's peanut cream.)
- Slice the bread from Step 1 diagonally and add the banana and cinnamon.
- Spread butter on the remaining bread and do the same as Step 2. Heat it in a hot sandwich press or toaster oven and it's done!
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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!