How to Make Perfect Banana Balls
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Make Award-winning Banana Balls. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Banana Balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana Balls is 24 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Banana Balls using 5 ingredients and 7 steps. Here is how you cook that.
This is one of my own recipes. I bake sweets which are easy to make and use minimum ingredients. Also, of course, recipes which make kids happy!
You can substitute condensed milk with 1 tablespoon of honey. It will have the same look, but the texture and flavour will be different. Honey makes balls with a stickier texture and also adds flavour. Either way, these balls are not so sweet and I recommend using sugar for coating such as powdered sugar or brown sugar.
Remember that the sweetness also depends on the banana. So please adjust according to your own taste. For 24 balls. Recipe by caramel-cookie
Ingredients and spices that need to be Make ready to make Banana Balls:
- 1 medium Banana
- 70 grams Joshinko flour
- 1/4 tsp Baking powder
- 1 tbsp Condensed milk
- 1 Powdered sugar, brown sugar, or cocoa powder as you like
Instructions to make Banana Balls
- If the banana is ripe, use as is. Otherwise microwave (on high level) for 40-50 seconds. Then, place the banana in a bowl and mash with a fork to make a puree.
- Add condensed milk and mix well.
- In another bowl, mix the joshinko flour and baking powder well. Now transfer this to the banana mixture and combine well.
- Shape the mixture into one flat square shape like in this picture. Divide into 24 portions and preheat the oven to 190°C.
- Now shape each portion into a ball and place on a baking tray lined with parchment paper. Bake in an oven for 14-15 minutes.
- Cool on a wire rack.
- Once cool, coat with powdered sugar, brown sugar, or cocoa powder.
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Speedy Banana Balls. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!