How to Make Speedy spicy fried plantain with peanut
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade spicy fried plantain with peanut. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from spicy fried plantain with peanut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare spicy fried plantain with peanut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make spicy fried plantain with peanut is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook spicy fried plantain with peanut estimated approx 45 mins.
To get started with this recipe, we must prepare a few components. You can have spicy fried plantain with peanut using 7 ingredients and 5 steps. Here is how you cook it.
teast awsome :-P
Ingredients and spices that need to be Prepare to make spicy fried plantain with peanut:
- 4 large plantain chopped
- 2 tbsp all purpose season
- 1 tbsp salt
- 3 tbsp medium hot pepper
- 2 tbsp ginger paste
- 1 cup of roasted peanut
- 1000 ml of oil
Steps to make spicy fried plantain with peanut
- in a deep cooking pan,pour in the oil and let it heat up
- in a bowl add the plantain and all the spices and mix it very well
- fry them bet by bet in the oil due about 10minutes each time
- save immediately with peanut
- can be eaten with sources as well
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So that's going to wrap this up with this special food How to Prepare Speedy spicy fried plantain with peanut. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!