Recipe of Speedy Easy Any-Berry Pie
Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Ultimate Easy Any-Berry Pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Easy Any-Berry Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Any-Berry Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Easy Any-Berry Pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Easy Any-Berry Pie estimated approx 15 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Easy Any-Berry Pie using 15 ingredients and 10 steps. Here is how you can achieve it.
Found myself with an abundance of fresh blueberries (thanks to the boyfriend and Costco) and decided to try making pie for the first time! Came up with this recipe which is super easy and yummy!
Ingredients and spices that need to be Prepare to make Easy Any-Berry Pie:
- Pie crust
- 1 cup all-purpose flour
- 1/4 tsp salt (slightly heaping)
- 1/4 tsp sugar (slightly heaping)
- 1/8 tsp baking powder (heaping)
- 2 tbsp milk or water
- 3 1/2 tbsp butter (melted), or margarine (melted), or oil
- Pie filling
- 2 cup to 2 1/2 cups berries, divided (strawberries should be hulled and quartered, cherries--pitted)
- 1/3 cup sugar or sweetener
- 1 1/2 tbsp cornstarch
- 1 pinch salt
- 1/2 tsp vanilla extract
- 1/2 tbsp lemon juice
- 1/4 tsp cinnamon (if using strawberries or cherries, omit and add 1/8 teaspoon almond extract instead)
Instructions to make Easy Any-Berry Pie
- Preheat oven to 350°F.
- In medium bowl, whisk together the flour, salt, sugar, and baking powder.
- In small bowl, whisk together the milk/water and melted butter/margarine or oil. Pour over the flour mixture. Mix with a fork until dough is evenly moistened.
- Place dough into pie pan and pat across the bottom of pan and up sides using a flat-bottomed cup.
- Bake for 15 minutes. Remove and set aside to cool.
- For the pie filling: Add 1 cup berries to a small saucepan. Mash using a potato masher to a chunky sauce.
- Whisk in sugar/sweetener, salt, cornstarch, vanilla extract, lemon juice, and cinnamon/almond extract.
- Bring to a simmer over medium heat and cook, stirring occasionally, until sugar/sweetener dissolves and mixture thickens (approximately 3-5 minutes). Remove from heat and cool completely.
- Once cooled, mix in remaining cup (or 1 1/4 cup) of berries until well combined. Pour mixture into pie crust.
- Refrigerate for at least 2 hours before serving to allow filling to set.
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So that's going to wrap it up with this special food Easiest Way to Make Ultimate Easy Any-Berry Pie. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!