How to Prepare Any-night-of-the-week Banana Muffins
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Banana Muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Banana Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Banana Muffins is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few components. You can have Banana Muffins using 9 ingredients and 8 steps. Here is how you can achieve it.
Recipe from Paula Deen book.
Ingredients and spices that need to be Take to make Banana Muffins:
- 1/3 cup butter - melted
- 4 ripe bananas - mashed
- 3/4 cup sugar
- 1 egg - beaten
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1 dash salt
- 1 1/2 cup all-purpose flour
- 1 cup chopped pecans (optional)
Instructions to make Banana Muffins
- Preheat oven to 350°F and grease a 12 capacity muffin pan.
- In a large mixing bowl, by spoon, mix butter into mashed bananas.
- Mix in sugar, egg and vanilla.
- Sprinkle salt and baking soda over mixture and mix.
- Add flour and stir until incorporated.
- Fold in nuts (optional).
- Pour into muffin pan and bake for 20-25 minutes.
- Remove muffins from pan and cool on wire rack.
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So that is going to wrap this up for this exceptional food Recipe of Award-winning Banana Muffins. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!