Recipe of Award-winning Rice balls kheer
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Any-night-of-the-week Rice balls kheer. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rice balls kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice balls kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rice balls kheer is serves 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rice balls kheer estimated approx 30 mins.
To begin with this recipe, we must prepare a few components. You can cook Rice balls kheer using 9 ingredients and 7 steps. Here is how you can achieve it.
# sawan# bachpan ki yaadein
# moti ki kheer. I used to call moti ki kheer specially made on nag Panchami.without cutting, roasting,frying have to prepare all food items on this day.
Ingredients and spices that need to be Take to make Rice balls kheer:
- 1 bowl rice flour
- 1 and half bowl water
- 1 bowl Jaggery
- 1 bowl coconut milk
- 1 bowl water for syrup
- Nutmeg powder
- Dry fruits
- Pinch salt
- 1 teaspoon oil
Steps to make Rice balls kheer
- Boil one and half bowl water in a pan add pinch of salt and one teaspoon oil let the water boil
- Add rice flour gradually and mix well. No lump should be there. Give steam for ten to fifteen minutes.
- Take out mixture in big plate, with the help of water Knead the dough
- Now in another pan take Jaggery add water to it.make syrup.dont make it thick
- With flour mixture make small balls and steam for ten mins
- Add to Jaggery syrup and give nice boil.switch off the gas. Let it cool and add coconut milk to it add nutmeg powder and dry fruits.
- Serve hot or cold your choice.
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