Recipe of Favorite Dry fruits Oats bhel
Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Speedy Dry fruits Oats bhel. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dry fruits Oats bhel, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fruits Oats bhel delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dry fruits Oats bhel is serves 2 servin. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dry fruits Oats bhel estimated approx 20 minutes.
To get started with this recipe, we have to prepare a few components. You can have Dry fruits Oats bhel using 12 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Dry fruits Oats bhel:
- 1 cup rolled oats
- 3 tbspoons almonds
- 2 tbspoon cashews
- 2 tbspoon pistachios
- 1/2 cup fried noodles
- 2 tbspoon rose syrup
- 3 tbspoons tutti fruti
- 1/2 tspoon cinnamon powder
- 2 tbspoon Bournvita powder
- 2 tbspoon white and dark chocolate grated
- 1 chocolate cream biscuit
- 4 tbspoon honey
Steps to make Dry fruits Oats bhel
- Dry roast oats for five minutes.soak almonds for 3 hours. Chop all dry fruits.
- Mix all ingredients well.add rose syrup, cinnamon powder,grated chocolate.mix well and serve. Just amazing taste.I didn't get icecream cone.you can serve with cones. If you like add chat masala.
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So that's going to wrap this up with this exceptional food Recipe of Perfect Dry fruits Oats bhel. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!