Recipe of Quick Fish curry

Fish curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Make Ultimate Fish curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish curry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish curry estimated approx 30mins.

To begin with this recipe, we must prepare a few components. You can cook Fish curry using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Fish curry:

  1. Half kg fish
  2. 2 tsp Red chilli powder
  3. 2 tsp Garlic ginger paste
  4. Salt
  5. 1 tbsp Roasted coconut powder
  6. 1 Onion fried
  7. 1 tsp Roasted zeera
  8. 1 tsp Roasted dhanya
  9. Tamarind water

Instructions to make Fish curry

  1. Take fish and marinate it with salrn garlic paste. Keep aside
  2. Then take roasted coconut fried onion roasted zeera and coriander grind it and make paste of it.
  3. Then take a pan add marinate fish and fry it then add masala paste to it. Then add chilli pwder and tamarind water to it.
  4. Then cook for 10mins. Curry s ready

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Ultimate Fish curry. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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