Simple Way to Prepare Super Quick Homemade Mixed fruit shortcakes
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Perfect Mixed fruit shortcakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mixed fruit shortcakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed fruit shortcakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can cook Mixed fruit shortcakes using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Mixed fruit shortcakes:
- 1 cup mixed fresh berries
- 1/2 cup fresh peaches or nectarines
- 4 tsp. sugar, divided
- 1/2 cup all-purpose flour
- 3/4 tsp baking powder
- 1/8 tsp. Salt
- 2 tbsp. Shorting
- 3 tbsp. Milk
- Whipped topping
Steps to make Mixed fruit shortcakes
- In a small bowl,combine berries peaches and 2 tsp sugar; set aside
- In another bowl,combine the flour,baking powder and salt;cut in the shortening until mixture is crumbly. Stir un milk just until moistened. Drop by lightly packed 1/3 cupfuls 2 in. Apart onto an ungreased baking sheet. Gently flatten into 21/2 in. Circles
- Bake at 425 degrees for 10-12 minutes or until golden brown. Remove to a wire rack to cool. Split shortcakes in half horizontally. Spoon the fruit onto bottoms; spread whipped cream over fruit or on the shortcake tops.
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