Step-by-Step Guide to Prepare Award-winning Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Ultimate Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay is 26 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay estimated approx 60 minutes.
To begin with this recipe, we must prepare a few ingredients. You can cook Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay using 19 ingredients and 8 steps. Here is how you cook that.
One of best 10 Food in the world CNN version. I made this on Eid Al Adha Day yesterday with mom.. Everyone in Indonesia mostly made this food on eid! There are some islamic story n philosophy inside Goat meat. :)) Anyway u can replace goat meat with chicken. It's the same taste. Happy trying ;)
Ingredients and spices that need to be Make ready to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay:
- 1/4 kg meat goat or chicken cut into inch cubes
- 26 bamboo skewers
- 4 Papaya leaves
- Grilled sauce:
- 2 garlic
- 2 tbsp vegetable oil
- 2 tbsp black soy sauce
- 2 tbsp salt
- 5 tbsp water
- Peanut Sauce:
- 1/4 kg nuts
- 2 garlic
- 5 onios
- 5 canneye pepper or chili
- 2 lime leaves (optional)
- 2 tsp salt
- 1/2 tsp tamarind
- 2 tbsp black soy sauce
- 1 tbsp vegetable oil
Instructions to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay
- Skew the meat with bamboo skewers
- Coat skewed meat inside papaya leavese for about 20 minutes to make a moist texture
- Combine and blend all grilled ingredients in a bowl
- Dip skewed meat in grilled sauce
- Grill the meat until cooked
- Blend all peanut pasta together except chili, lime leaves and onions
- Chop-chop onions, lemon leaves and chili then mix it with blended peanut sauce
- Dip the skewed meat in peanut sauce then serve it ;)
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So that is going to wrap it up for this special food Simple Way to Make Speedy Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!