Steps to Prepare Favorite Melon Bread-Style Avocado Cookies
Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Melon Bread-Style Avocado Cookies. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Melon Bread-Style Avocado Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Melon Bread-Style Avocado Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Melon Bread-Style Avocado Cookies is 20 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Melon Bread-Style Avocado Cookies using 6 ingredients and 4 steps. Here is how you cook that.
I based this recipe on a recipe for kabocha squash cookies. I avoided butter and eggs and instead used vegetable oil to highlight the taste and the color of the avocado. The result is a healthy cookie well-flavored with avocado. The pretty color, together with the melon bread shape, makes this a very charming treat.
While these cookies are very easy to make, they use a special baking technique.
I came up with this technique in order to allow the cookies to retain their pretty color and to brown nicely.
Please watch the oven carefully and adjust the baking time and temperature to suit your oven. Recipe by Stylish Mama
Ingredients and spices that need to be Take to make Melon Bread-Style Avocado Cookies:
- 1/2 Avocado
- 50 grams Vegetable oil
- 50 grams Sugar
- 120 grams Cake flour
- 1 pinch Salt
- 1 Granulated sugar (for the topping)
Instructions to make Melon Bread-Style Avocado Cookies
- Combine all the ingredients except for the granulated sugar into a food processor, and blend together.
- It should form a dough that looks like this.
- Divide the dough into 20 portions, roll into balls, and using a dough cutter or knife, make a cross-crossed pattern while flattening them.
- Sprinkle granulated sugar, bake for 10 minutes at 170℃, then 10 more minutes at 140℃.
While that is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so that you may prepare wonderful lunches for the family without having to complete too much heavy cooking from the practice.
So that's going to wrap it up for this special food Easiest Way to Prepare Quick Melon Bread-Style Avocado Cookies. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!