Recipe of Speedy Apple and Banana Pound Cake Made with Pancake Mix
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Award-winning Apple and Banana Pound Cake Made with Pancake Mix. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Apple and Banana Pound Cake Made with Pancake Mix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and Banana Pound Cake Made with Pancake Mix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple and Banana Pound Cake Made with Pancake Mix is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few ingredients. You can have Apple and Banana Pound Cake Made with Pancake Mix using 5 ingredients and 7 steps. Here is how you cook that.
I wanted to use up some leftover apple and bananas. I didn't want to use a frying pan, so I heated the apple in the microwave. I referred to other pound cake recipes when I was making this. I tried making it with no added sugar so my small children could enjoy it.
Keep an eye on it when baking and adjust the time as necessary. You can melt the margarine with the apple if you like. Recipe by suzuran12
Ingredients and spices that need to be Prepare to make Apple and Banana Pound Cake Made with Pancake Mix:
- 1 Apple
- 2 Bananas
- 30 grams Margarine
- 1 Egg
- 200 grams Pancake mix
Instructions to make Apple and Banana Pound Cake Made with Pancake Mix
- Peel the apple and slice into thin wedges. Microwave at 500 W for 3 and 1/2 minutes, then let it cool down.
- Mash the banana. I slice it thinly before mashing it.
- Put the apple, banana, margarine, egg and pancake mix into a bowl in that order, and mix. Preheat the oven to 180℃.
- Pour the batter into a tin lined with parchment paper, and bake for 35-40 minutes at 180℃.
- Check on it while it's baking, and cover with foil after around 25-30 minutes.
- It's done when a skewer poked through the middle comes out clean. Bake for a little longer if necessary.
- Cover it with a moist cloth, and slice it when cooled. It might be tastier if you leave it a day before eating.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Homemade Apple and Banana Pound Cake Made with Pancake Mix. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!