Simple Way to Prepare Ultimate Poha
Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Quick Poha. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Poha is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can cook Poha using 12 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Poha:
- 200 gm poha
- 2 onion
- 5 curry leaves
- 3 green chilli
- 1/2 tsp turmeric powder
- 1/2 tsp coriander powder
- to taste red chilli powder
- to taste Salt
- 1 tsp dry mango powder (amchur powder)
- 2 tsp lemon juice
- 1 tsp sugar
- as needed Coriander for garnishing
Instructions to make Poha
- Firstly wash poha properly and add little water in it and soak for 15 minutes.then add salt and sugar in poha.
- Take a pan and add 2 tablespoon of oil and add mustard seed cook untill crackle then add cummin seed s in it.add kadi leaves and salt green chilli.add onion cook it untill it's colour changes to transparent.
- Then add dry speics in it.daniya powder,turmeric powder and red chilli powder.mix them all.
- Add soaked poha in it and stir properly.add dry mango powder and lemon juice in poha.cook for some time
- Garnish with coriander leaves
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So that is going to wrap it up for this special food Steps to Make Speedy Poha. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!