Recipe of Homemade Matla Kulfi
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Quick Matla Kulfi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Matla Kulfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matla Kulfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Matla Kulfi is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Matla Kulfi estimated approx 40 mins plus cooling time.
To get started with this recipe, we have to first prepare a few components. You can have Matla Kulfi using 7 ingredients and 8 steps. Here is how you can achieve that.
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Kulfi is s an Indian dessert which is usually eaten durings summers. Milk and dry fruits are good source of energy. It is rich in protien and calcium.
Ingredients and spices that need to be Make ready to make Matla Kulfi:
- 1/2 litre full fat milk
- 3 tbsp milk powder
- 1/2 cup sugar
- 1/2 cup fresh cream
- 1/4 tsp green cardamom powder
- few strands of saffron
- 3-4 tsp chopped dry fruits as per your choice
Instructions to make Matla Kulfi
- Boil the milk in a pan and reduce the flame
- Mix milk powder in 4 tbsp lukewarm milk. Milk should not be too hot else lumps will be formed.
- Add saffron strands in 2tbsp milk
- Add sugar to the boiling milk and let stir it until its reduced to half
- Now add green cardamom powder and dry fruits. Now turn off the flame and let the milk cool down to room temperature.
- Once its cool down then add saffron milk, milk powder mix and fresh cream and mix it using beater/whisk.
- Add this kulfi mix to matkas or kulfi moulds and keep in freezer for overnight.
- Serve it chilled
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So that's going to wrap it up with this exceptional food Steps to Prepare Quick Matla Kulfi. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!