Simple Way to Prepare Homemade Ham and Cheese Omelet with Toast and Fruit
Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Steps to Make Speedy Ham and Cheese Omelet with Toast and Fruit. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ham and Cheese Omelet with Toast and Fruit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ham and Cheese Omelet with Toast and Fruit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ham and Cheese Omelet with Toast and Fruit is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ham and Cheese Omelet with Toast and Fruit estimated approx 20 mins.
To begin with this recipe, we must first prepare a few components. You can have Ham and Cheese Omelet with Toast and Fruit using 8 ingredients and 11 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Ham and Cheese Omelet with Toast and Fruit:
- 2 eggs
- 1/2 tbsp butter
- 1 oz sliced ham
- 1 oz cheese
- 1 salt and pepper
- 1 tbsp peanut butter
- 2 slice bread
- 1 clementine
Instructions to make Ham and Cheese Omelet with Toast and Fruit
- Mix 2 eggs in a bowl
- Melt butter in a pan over low-medium heat
- Pour eggs into pan when butter is melted
- Tear ham slice(s) into small bits and add them to eggs
- Add salt and pepper to eggs to taste
- Sprinkle cheese onto eggs
- When there is little to no liquid egg left, fold omelet in half
- Start toast in toaster
- After 2 minutes, flip omelet
- After 2 minutes, remove omelet from heat
- Spread peanut butter on toast
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