Easiest Way to Make Super Quick Homemade Apple Keke
Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Apple Keke. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple Keke, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Keke delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Apple Keke using 12 ingredients and 11 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Apple Keke:
- Donuts:
- Apple
- 200 g Flour
- 1 Egg
- 30 g Butter
- 70 g Sugar
- 4 g Baking powder
- as needed Vegetable oil
- Honey glaze:
- 70 g Powdered sugar
- 25 g Honey
- 15 cc Milk
Instructions to make Apple Keke
- Honey glaze:Stir all ingredients until perfectly smooth
- Donuts:Cut the apple into 1cm pieces
- Melt butter
- Add egg, melted butter and sugar into a bowl and mix well
- Add baking powder and flour into the bowl
- Add pieces of apple into the bowl and mix
- Roll dough into ball
- Drop ball into hot oil
- Fry the donuts until they are golden brown color, then remove them from the pot.
- Dip warm donut into honey glaze
- Let it cool and dry
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So that's going to wrap it up for this special food Steps to Prepare Ultimate Apple Keke. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!