How to Prepare Favorite Sooji ka Halwa
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy Sooji ka Halwa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sooji ka Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sooji ka Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sooji ka Halwa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sooji ka Halwa estimated approx 15 min.
To get started with this recipe, we have to prepare a few components. You can cook Sooji ka Halwa using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Sooji ka Halwa:
- 1 cup sooji
- 2 cup boiled water
- Desi Ghee - according to taste or half cup
- Sugar or Shakar - according to taste or half cup
- Dry fruits - raisns, almonds and coconut
Instructions to make Sooji ka Halwa
- Roast sooji in Desi Ghee till a sweet smell comes from it.
- Put sugar in it and keep stirring
- Put boiled water in it and keep stirring till the ghee comes out
- Then put all the dry fruits and your sooji halwa is ready🙂
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Sooji ka Halwa. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!