Simple Way to Prepare Any-night-of-the-week Tamarind marinade
Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, How to Prepare Perfect Tamarind marinade. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tamarind marinade, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamarind marinade delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Tamarind marinade using 10 ingredients and 3 steps. Here is how you can achieve it.
A good marinade for pork or chicken. This was one of my first recipes I posted here. Finally adding pictures.
Ingredients and spices that need to be Get to make Tamarind marinade:
- 1 1/2 cup tamarind concentrate (in my recipes)
- 4 pieces lime peel 1/2 inch by 2 inch
- 1/4 cup fresh lime juice
- 1 tbsp soy sauce
- 1/4 cup vegetable oil
- 1 each shallot
- 2 clove garlic minced
- 1 tbsp diced fresh gingerroot
- 1 tbsp brown sugar
- 1/2 cup chopped cilantro leaves
Instructions to make Tamarind marinade
- Combine tamarind and lime peels in a saucepan and bring to simmer cook for 5 minutes.
- Remove from heat cool to room temperature and stir in other ingredients.
- Add to what you wish to cook it with. Usually good to put into a bowl or ziploc bag for at least an hour.
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