Step-by-Step Guide to Make Favorite Apple pie 🥧
Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Simple Way to Make Speedy Apple pie 🥧. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Apple pie 🥧, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple pie 🥧 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple pie 🥧 is 6 Servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Apple pie 🥧 using 15 ingredients and 13 steps. Here is how you can achieve that.
Apple pie crust and filling
Ingredients and spices that need to be Prepare to make Apple pie 🥧:
- Apple pie crust
- 2 1/2 cups all purpose flour
- 1 cup unsalted butter, very-cold
- 1 tsp sugar
- 1 tsp salt
- 6-8 tbsps ice water
- Apple pie filling
- 5 Granny-smith Apples
- 1 tsp cinnamon powder
- 1 tsp nutmeg
- 1/4 cup butter
- 1 egg yolk
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1 tbsp sanding sugar to sprinkle
Steps to make Apple pie 🥧
- Cut the butter into 1/2" pieces
- Mix the flour, sugar and salt
- Add butter, half at a time to the mixture, pulsing several times after each addition in the food processor
- Sprinkle the mixture with ice water. Add more ice water, one tablespoon at a time. Knead enough so that the dough holds together without cracks.
- Divide the dough into two even-sized disks. Sprinkle each disk with a little flour and wrap each one in plastic wrap and refrigerate for one hour or up to two days.
- Peel and cut apple into 1/4" pieces.
- Melt butter and add apples, cook them on medium heat for 1 minute. Add brown sugar and granulated sugar. Sprinkle nutmeg and cinnamon powder and mix. Cook until the apples have stewed and the liquid has thickened.
- Remove the pie crust from the refrigerator and let it sit for 20 minutes in order to soften to make rolling out a bit easier. Roll it into 12"circle and 1/8" thick.
- Place the crust in a pie dish and pour the cooked mixture in the centre.
- Cut the dough into even strips, /1/2" wide with a blunt knife or a pizza wheel. Place them in top of each other making lattice shape.
- Brush it with egg wash.
- Bake it in the oven at 400° F for 35 minutes. Sprinkle sanding sugar and cinnamon powder on top.
- Cut a piece and enjoy!! 🥧
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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Apple pie 🥧. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!