Recipe of Homemade Khatta Yellow Dhokla

Khatta Yellow Dhokla

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Quick Khatta Yellow Dhokla. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Khatta Yellow Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khatta Yellow Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Khatta Yellow Dhokla using 14 ingredients and 7 steps. Here is how you cook it.

#colouryellow

Ingredients and spices that need to be Make ready to make Khatta Yellow Dhokla:

  1. 2 cups dhokla flour
  2. 1/2 cup khatta dahi / curd
  3. 1tbsp green chilli paste
  4. 1tbsp oil
  5. as per taste Salt
  6. 1tbsp fruit salt
  7. As needed Haldi/ turmeric powder
  8. for tempering:
  9. 1tbsp oil
  10. 1tbsp mustard seeds
  11. 1tbsp sesame seeds
  12. pinch Hing/ asafoetida
  13. few Curry leaves
  14. As per taste Red chilli powder

Steps to make Khatta Yellow Dhokla

  1. Combine the khatta dhokla flour, dahi/ curd, green chilli paste, oil, warm water, haldi/ turmeric powder, hing / asafoetida and salt in a bowl and mix well, and marinate for 5-hours. Add fruit salt.
  2. Pour the batter into the greased thali and sprinkle red chilli powder, coriander leaves and steam in a steamer for 8-10 minutes. Dhokla is cooked.
  3. Cool slightly and cut into equal pieces.
  4. Heat oil in a pan add mustard seeds, curry patta, hing, sesame seeds.
  5. Pour the tempering over the dhokla.
  6. Serve with sauce or garlic chutney.
  7. Enjoy

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So that is going to wrap it up with this exceptional food Steps to Prepare Speedy Khatta Yellow Dhokla. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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