Easiest Way to Make Speedy Mini papad masala
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, How to Prepare Homemade Mini papad masala. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mini papad masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini papad masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Mini papad masala using 9 ingredients and 3 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Mini papad masala:
- 10-12 mini papad (deep fry)
- 1/2 onion chopped
- 1/2 tomato chopped
- 1/2 cup sweet corn boiled
- Some pomegranate seeds
- pinch salt, red chilli powder, chaat masala
- Some coriander leaves chopped
- As Required oil for fry
- Some nylon sev for garnish
Steps to make Mini papad masala
- Take kadhai add oil for fry mini papad.After oil gets hot fry mini papad.
- Take plates spread fry papad. Add one by one all ingredients on fry mini papad.
- Enjoy ur mini papad masala.
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So that's going to wrap it up with this special food Step-by-Step Guide to Make Favorite Mini papad masala. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!